Domaine Rouchier
- City: Saint-Jean-De-Muzols
- Wine region: Rhône Valley › Northern Rhône
- Country: France
A small 1.5-hectare vineyard in the Saint Joseph AOC red wine appellation, in the process of converting to organic farming since 2010. Soil cultivation using animal-drawn machinery (until 2020). Whole-bunch fermentation with indigenous yeasts, without any oenological interventions. Ageing in oak barrels (barrels over 5 years old) for 16 to 18 months. First organic wine: the 2013 vintage. In 2016, an additional hectare was planted with Viognier (25 per cent), Marsagne (25 per cent) and Syrah (50 per cent). Since 2021, the estate has been moving towards grass cover and reduced tillage.
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